Steam digester



  The steam digester (or bone digester, and also known as Papin’s digester) is a high-pressure cooker invented by French physicist Denis Papin in 1679. It is a device for extracting fats from bones in a high-pressure steam environment, which also renders them brittle enough to be easily ground into bone meal. It is the forerunner of the autoclave and the domestic pressure cooker.[1]